{"id":8418,"date":"2024-08-22T14:41:14","date_gmt":"2024-08-22T14:41:14","guid":{"rendered":"https:\/\/certifiqat.com\/news\/achieve-higher-food-safety-with-iso-and-fssc-22000-certification\/"},"modified":"2024-08-23T12:10:36","modified_gmt":"2024-08-23T12:10:36","slug":"achieve-higher-food-safety-with-iso-and-fssc-22000-certification","status":"publish","type":"post","link":"https:\/\/certifiqat.com\/da\/news\/achieve-higher-food-safety-with-iso-and-fssc-22000-certification\/","title":{"rendered":"Opn\u00e5 h\u00f8jere f\u00f8devaresikkerhed med ISO- og FSSC 22000-certificering"},"content":{"rendered":"\n

Internationale standarder stiller krav til ledelsessystemer for f\u00f8devaresikkerhed. Gennem certificering viser producenter, distribut\u00f8rer og cateringfirmaer, at de overholder de h\u00f8jeste standarder for hygiejne og sikkerhed.<\/strong><\/p>\n\n\n\n

ISO 22000-certifikat til sikre f\u00f8devarer<\/h2>\n\n\n\n

I dag krydser f\u00f8devareprodukter konstant alle gr\u00e6nser, kundernes krav til f\u00f8devaresikkerhed stiger, og sp\u00f8rgsm\u00e5l om b\u00e6redygtighed er kommet for at blive. Derfor er der brug for en international standard for at garantere sikkerheden i det globale f\u00f8devaresalg, hvilket har resulteret i ISO 22000. Standarden er et v\u00e6rkt\u00f8j for organisationer, der h\u00e5ndterer f\u00f8devarer, til at identificere og forebygge sundhedsrisici. Systemet er baseret p\u00e5 HACCP og udnytter styrkerne i den veletablerede ISO 9001-ledelsessystemmodel. M\u00e5let med standarden, som kan integreres med b\u00e5de ISO 9001 og ISO 14001, er, at din virksomhed skal have veletableret kontrol over farer i forbindelse med f\u00f8devaresikkerhed og garantere sikre f\u00f8devarer.<\/p>\n\n\n\n

F\u00f8devaresikkerhed er grundl\u00e6ggende for forbrugernes sundhed. Mangler i hygiejne og sikkerhed i f\u00f8devarek\u00e6den kan have livstruende konsekvenser. Derudover for\u00e5rsager ford\u00e6rvede f\u00f8devarer betydelige \u00f8konomiske tab hvert \u00e5r. Med ISO 22000-standarden sikrer forhandlere og producenter h\u00f8j sikkerhed og kvalitet i deres foder- og f\u00f8devareproduktion og distributionsprocesser.<\/p>\n\n\n\n

ISO 22000 etablerer en gennemsigtig og internationalt anerkendt standard for alle akt\u00f8rer i f\u00f8devarek\u00e6den. ISO 22000 har til form\u00e5l at garantere sikre produkter til forbrugerne og samtidig \u00f8ge kundetilfredsheden.<\/p>\n\n\n\n

Standarden kombinerer n\u00f8gleelementer inden for f\u00f8devaresikkerhed, herunder gennemsigtig kommunikation, sporbare processer og HACCP-principper. Derudover anvendes foruds\u00e6tningsgivende programmer (PRP). Standardisering af hele processen fra producent til forbruger har til form\u00e5l at sikre, at b\u00e5de producenter og detailhandlere hurtigt kan reagere p\u00e5 eventuelle sundhedsrisici og identificere fejl i k\u00e6den. Organisationer, der allerede er certificeret i henhold til ISO 22000, kan ogs\u00e5 drage fordel af en FSSC 22000-revision.<\/p>\n\n\n\n

ISO 22000 blev sidst revideret i juni 2018 og erstattede ISO 22000:2015. Med revisionen blev den moderne h\u00f8jniveaustruktur (HLS) introduceret, hvilket g\u00f8r det lettere at integrere ISO 22000-certificering i et eksisterende ledelsessystem. Fra den 29. juni 2021 kan virksomheder kun certificeres i henhold til den nyeste standard ISO 22000:2018.<\/p>\n\n\n\n

De fire kerneomr\u00e5der i ISO 22000-standarden for f\u00f8devaresikkerhed.<\/h2>\n\n\n\n

ISO 22000 for f\u00f8devaresikkerhed omfatter fire kerneomr\u00e5der. De omfatter implementering af effektive PRP’er (Prerequisite Programs)<\/strong>, etablering og vedligeholdelse af et ledelsessystem for f\u00f8devaresikkerhed (FSMS),<\/strong> organisering af intern og ekstern kommunikation<\/strong> og opfyldelse af HACCP-krav<\/strong>. Hvis virksomheder allerede har implementeret et ledelsessystem for f\u00f8devaresikkerhed, sikrer ISO 22000-certificering, at det forts\u00e6tter og gennemf\u00f8res p\u00e5 en struktureret m\u00e5de. Da ISO 22000-f\u00f8devaresikkerhedsstandarden allerede opfylder HACCP-kravene (Hazard Analysis and Critical Control Points), beh\u00f8ver virksomheder ikke at f\u00e5 deres HACCP-koncept certificeret separat.<\/p>\n\n\n\n

Hvem er ISO 22000-certificering egnet til?<\/h2>\n\n\n\n

Den internationale standard ISO 22000 er beregnet til alle virksomheder, der er direkte eller indirekte involveret i f\u00f8devarer. Virksomhedens st\u00f8rrelse er ikke afg\u00f8rende. Derfor er ISO 22000-certificering velegnet til b\u00e5de sm\u00e5, mellemstore og store virksomheder og organisationer. ISO 22000-certificering er velegnet til f\u00f8lgende virksomheder: – F\u00f8devareproducenter. – Producenter af tils\u00e6tningsstoffer. – Logistikvirksomheder (opbevaring og transport). – Virksomheder, der fremstiller f\u00f8devareemballage. – Detailhandel, engroshandel og mellemm\u00e6nd. – Cateringvirksomheder. – Restauranter. – Kommercielle k\u00f8kkener.<\/p>\n\n\n\n

Fordelene ved ISO 22000 <\/strong><\/p>\n\n\n\n

    \n
  • Konkurrencefordel – Skil dig ud fra dine konkurrenter med ISO 22000-certificering, som er en af de f\u00f8rende standarder i din sektor.<\/li>\n\n\n\n
  • Gennem certificering sigter virksomheden mod at foretage l\u00f8bende forbedringer af kommunikation og processer i forbindelse med f\u00f8devaresikkerhed i hele organisationen.<\/li>\n\n\n\n
  • Beskyt dit brand og opbyg tillid hos dine kunder ved at kunne certificere h\u00f8j sikkerhed i produktionsprogrammer og supply chain management.<\/li>\n\n\n\n
  • ISO 22000 har et opdateret fokus p\u00e5 medarbejderengagement, da det har en betydelig indvirkning p\u00e5 f\u00f8devaresikkerhedskulturen i hele organisationen.<\/li>\n<\/ul>\n\n\n\n

    FSSC 22000-certificering til f\u00f8devare- og foderindustrien<\/h2>\n\n\n\n

    Ledelsessystemer med FSSC 22000-certificering giver virksomheder i f\u00f8devare- og foderindustrien mulighed for at f\u00e5 deres ledelsessystem for f\u00f8devaresikkerhed gennemg\u00e5et i henhold til en standard, der er anerkendt over hele verden af Global Food Safety Initiative (GFSI)<\/strong>. Certifikatet bekr\u00e6fter den h\u00f8je kvalitet og sikkerhed af f\u00f8devarer og dyrefoder.<\/p>\n\n\n\n

    FSSC 22000-standarden blev etableret af FSSC 22000 Foundation i Holland. De udviklede certificeringen sammen med kendte f\u00f8devareproducenter og -forhandlere med det form\u00e5l at \u00f8ge produktsikkerheden og -kvaliteten i f\u00f8devare- og foderindustrien. FSSC 22000-certificering er nu anerkendt af Global Food Safety Initiative (GFSI). Revisionerne fokuserer p\u00e5 ledelsessystemerne hos virksomheder i f\u00f8devare- og foderindustrien. Hele v\u00e6rdik\u00e6den tages i betragtning, fra produktion til handel med f\u00e6rdige produkter. Standarden har til form\u00e5l l\u00f8bende at forbedre kvaliteten og sikkerheden af f\u00f8devare- og foderprodukter. FSSC 22000-standarden er baseret p\u00e5 ISO 22000, den internationale standard for ledelsessystemer for f\u00f8devaresikkerhed.<\/p>\n\n\n\n

    De vigtigste aspekter af FSSC 22000 omfatter: <\/strong><\/p>\n\n\n\n

      \n
    • Design og implementering af sikre produkter.<\/li>\n\n\n\n
    • Ansvarlig ledelse.<\/li>\n\n\n\n
    • Bek\u00e6mpelse af f\u00f8devaresvindel gennem et ledelsessystem.<\/li>\n\n\n\n
    • Regelm\u00e6ssige risikovurderinger (s\u00e5rbarhedsvurderinger).<\/li>\n<\/ul>\n\n\n\n

      Hvilke virksomheder er egnede til FSSC 22000-certificering?<\/h2>\n\n\n\n

      Standarden tager h\u00f8jde for kvalitet og sikkerhed i hele f\u00f8devare- og foderk\u00e6den, fra produktion af r\u00e5varer til salg af det f\u00e6rdige produkt i detailhandlen. Derfor kan alle virksomheder, der er involveret i v\u00e6rdik\u00e6den, blive certificeret. I praksis er virksomheder fra f\u00f8lgende sektorer certificeret i henhold til FSSC 22000:<\/p>\n\n\n\n

        \n
      • Landbrugsvirksomheder.<\/li>\n\n\n\n
      • F\u00f8devare- eller foderproducenter.<\/li>\n\n\n\n
      • Producenter af emballage til f\u00f8devare- og foderprodukter.<\/li>\n\n\n\n
      • Virksomheder, der emballerer f\u00f8devare- og foderprodukter.<\/li>\n\n\n\n
      • Leverand\u00f8rer af transport- og logistikydelser.<\/li>\n\n\n\n
      • Cateringvirksomheder.<\/li>\n\n\n\n
      • Detailhandlere.<\/li>\n<\/ul>\n\n\n\n

        Kan kombineres med andre revisioner og certificeringer Virksomheder, der allerede er certificeret i henhold til ISO 22000, kan opn\u00e5 FSSC 22000-certificering med en betydeligt mindre indsats. Foruds\u00e6tningen er, at de n\u00f8dvendige tekniske og branchespecifikke krav er opfyldt. FSSC 22000-certificering har et lignende indhold som IFS Food- eller BRCGS Food-certificering. Virksomheder, der allerede er blevet auditeret i henhold til disse standarder, kan normalt forkorte auditeringen for FSSC 22000-standarden.<\/p>\n\n\n\n

        <\/div>\n","protected":false},"excerpt":{"rendered":"

        Internationale standarder stiller krav til ledelsessystemer for f\u00f8devaresikkerhed. Gennem certificering viser producenter, distribut\u00f8rer og cateringfirmaer, at de overholder de h\u00f8jeste standarder for hygiejne og sikkerhed. ISO 22000-certifikat til sikre f\u00f8devarer I dag krydser f\u00f8devareprodukter konstant alle gr\u00e6nser, kundernes krav til f\u00f8devaresikkerhed stiger, og sp\u00f8rgsm\u00e5l om b\u00e6redygtighed er kommet for at blive. Derfor er der brug<\/p>\n","protected":false},"author":3,"featured_media":8403,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[19402,19462],"tags":[],"class_list":["post-8418","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles-da","category-standard-da"],"acf":[],"yoast_head":"\nOpn\u00e5 h\u00f8jere f\u00f8devaresikkerhed med ISO- og FSSC 22000-certificering - Certifiqat.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/certifiqat.com\/da\/news\/achieve-higher-food-safety-with-iso-and-fssc-22000-certification\/\" \/>\n<meta property=\"og:locale\" content=\"da_DK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Opn\u00e5 h\u00f8jere f\u00f8devaresikkerhed med ISO- og FSSC 22000-certificering - Certifiqat.com\" \/>\n<meta property=\"og:description\" content=\"Internationale standarder stiller krav til ledelsessystemer for f\u00f8devaresikkerhed. Gennem certificering viser producenter, distribut\u00f8rer og cateringfirmaer, at de overholder de h\u00f8jeste standarder for hygiejne og sikkerhed. ISO 22000-certifikat til sikre f\u00f8devarer I dag krydser f\u00f8devareprodukter konstant alle gr\u00e6nser, kundernes krav til f\u00f8devaresikkerhed stiger, og sp\u00f8rgsm\u00e5l om b\u00e6redygtighed er kommet for at blive. 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